Hospitality House

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Features  ·  Industry
National

Salad Days: How Sweetgreen Quickly Built Its Billion-Dollar Valuation

By Larry Getlen
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MEATY OFFERINGS: While steakhouses are obviously all about the steak, there has been increasing pressure for them to beef up the non-meat options.
Features
New York City

The Secret of a Steakhouse Thriving in NYC? Forget the Steak.

By Lauren Elkies Schram
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BITE KNIGHT: Spencer Levy negotiated the lease for Gabriel Kreuther in Midtown, where he is seated for lunch.
Features  ·  Players
New York City

Waiting on the Levy: Spencer Levy Is the Go-to Broker for the Fancy Restaurateurs

By Lauren Elkies Schram
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Cory Rosenthal.
Industry
New York City

Hospitality House Hires Knakal Team Member to Head Up F&B Leasing

By Lauren Elkies Schram
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Eataly in 4 World Trade Center. Photo: Sasha Maslov/for Commerciall Observer
Features
New York City

The Need for Feed: The Next Wave of Food Halls Reaches SI and the Bronx

By Lauren Elkies Schram
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