Hudson Eats – Commercial Observer

Ric Clark at MIPIM.

In Cannes for MIPIM, Brookfield’s Ric Clark Is All NYC

By Liam La Guerre

Jeff Bezos

Features · Industry

Delivering Amazon: This Is What’s Right and Wrong With the City’s Pitches for HQ2

By The Editors

Fuku spicy fried chicken sandwich.

Leases · Retail

David Chang Opening a Fuku in Brookfield Place After Tapping New Chef for Brand

By Lauren Elkies Schram

Eataly in 4 World Trade Center. Photo: Sasha Maslov/for Commerciall Observer

The Need for Feed: The Next Wave of Food Halls Reaches SI and the Bronx

By Lauren Elkies Schram

Ric Clark (Photo: Michael Nagle/ For Commercial Observer).

Ric Clark Has Had Success With Brookfield Place, but the Far West Side Is Also Ready for a Taste

By Lauren Elkies Schram

WATER WORKS: A 25,000-square-foot space is on the market at Vanbarton Group's 160 Water Street which could help answer FiDi's wanting (but steadily improving) retail needs.

FiDi’s Retail Problems

By Lauren Elkies Schram

Ed Hogan. (Will O'Hare Photography)

Ed Hogan’s Making Manhattan’s Newest Shopping District

By Lauren Elkies Schram

Blue Ribbon Sushi Joins List of Fast-Casual Concepts at Brookfield Place

By Al Barbarino